Grotte

Num. 3 - August 2016

Contus Antigus

Num. 7 - July 2016

Casteddu

Num. 4 - April 2016

Casteddu (Cagliari)

Saints and Blesseds

Num. 3 - March 2016

Saints and Blesseds of Sardinia.

Autores

Num. 2 - Feb. 2016

Sardinian authors.

Carnival in Sardinia

Num. 1 - Jan. 2016

Sandalyon describes all the traditional masks of the Sardinian carnival, dividing them for areas, with photos and information to know where and when to see them.

The traditional cuisine of Sardinia

Num. 8 - December 2015

Discover on Sandalyon all the typical food products of Sardinia. It is a cuisine by strong flavors, passed on orally, consisting of dishes that have evolved through exchanges and foreign contaminations. Basically it consists in recipes in which the strength is the product freshness guaranteed by the short supply chain and the excellent quality of raw materials.

Num. 7 - November 2015

The wave of time

Observing the immense archaeological heritage of Sardinia is easy to grasp the high spirituality of the Nuragic people. The interaction between earth and heaven is a common denominator and the individual architectural structures, while presenting similar characteristics, very different from one another, are built in full compliance with the genius loci

Num. 6 - October 2015

Bandidos

Num. 5 - September 2015

Num. 4 - August 2015

Num. 3 - July 2015

Museums in Sardinia

Beaches of Sardinia

Num. 2 - June 2015

The most beautiful seaside and inland sites not to be missed.

Num. 1 - May 2015

The Festival of Saint Efisio

Sandalyon tells about the Festival of Sant'Efisio Martyr which takes place in Cagliari, Sardinia, on 1st May: the history, the traditions, is goccius, places of the cult and the saint. The most exciting religious festival of Italy